Signature experience

Private chef dinner by your trullo pool

Dinner by the pool of your trullo, cooked just for you.

Private chef dinner by your trullo pool

A private chef comes to the trullo where you are staying and cooks for you by the pool, as evening falls. Ingredients from local farmers and small producers, no fixed menu: the dinner is built around your tastes.

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What's included

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Good to know

Format
Private
Duration
3 to 4 hours
Season
Early April to late October; April, May and September are recommended for the mildest temperatures
Group size
No maximum group size
Starting point
We start from wherever you stay: hotel, masseria, trulli or town

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Frequently asked questions

What if our trullo has no pool?

It can still be done, at your trullo.

Questions about every experience

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Better as a full day, best when we arrange your whole stay

Every experience can be booked on its own, but we recommend linking it into a full day with a private driver, or into your whole stay, arranged by us.

How we design your journey

Every Esichia journey begins with a conversation.

Start the conversation